Maple Ridge Farms, The Leading Supplier of Gourmet Food Gifts in the Promotional Products Industry, today announced that it has been named one of the promotional products industry’s 2018 Greatest Companies To Work For by PPB (Promotional Products Business) magazine.
August 1, 2018
March 2, 2018
Mosinee, WI – For the 17th year, Maple Ridge has won the Distributors Choice “First Place Award” in the Food and Candy Category, adding to the long list of industry awards it’s received since the company’s founding in 1979. As implied by its name, the Distributors Choice Award is the result of a competition in which distributors vote for their favorite suppliers. Maple Ridge Farms provides the rare combination of excellence in customer service, extremely high product quality and on-time delivery.
March 2, 2018
February 14, 2018 – Mosinee, WI – Maple Ridge has won the 2018 PPAI “Supplier Star Golden Pyramid Award”. Jamie Johnson and Dawn Mittlesteadt accepted the award at the recent PPAI Expo in Las Vegas. Maple Ridge Farms has won more Star Awards than any other food gift company in the history of the industry. In addition, they won the inaugural ASI Counselor Distributors Choice “First Place” award in 2001 and have followed up by winning it an additional 16 times.
May 16, 2017
Maple Ridge Farms, Inc. announced today that it is now offering both Ben & Jerry’s and Haagen-Dazs Ice Cream.
March 10, 2017
Sartori® Black Pepper BellaVitano®, which has been a mainstay for Maple Ridge Farms since 2011, won the “Grand Champion” title in the U.S. Championship Cheese Contest, outscoring more than 2,000 entries from 33 states.
January 19, 2017
Maple Ridge Farms was selected as the winner for the Food Gift category for the 2017 Counselor Distributor Choice Awards.
May 23, 2016
Maple Ridge Farms employees and their children volunteered their time to package Mac & Cheese meals that could help about 60,000 people.
March 14, 2016
Tom Riordan, President of Maple Ridge Farms, took a break from break serving English Butter Toffee and Chocolate Sea Salt Caramels to make and serve a New Orleans favorite for the 33rd Annual University of Wisconsin E.A.T.S. Fundraiser.